This five day course is intensive, and takes you through the key principles and techniques of pastries, croissants, breads, opera cake, sweet and savoury pastry with classic tarts, biscuits and macarons. You will be able to take home all your baked goods, and lunch will be provided daily.
Patisserie Course
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Monday 30th March 20206 PLACES LEFT
€850
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10:00 - 17:00
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Advanced Level
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mymuybueno Cookery School Folder*
Recipe Sheets
All Ingredients & Equipment
Certificate of Attendance
Tea & Coffee
Lunch (You will enjoy delicious sharing platters prepared by the school)
All bakes made can be taken home*New students only
TYPICAL RECIPES
- Classic French Lemon Tart
- Croissants
- Cookies & Cream Macarons
- Opera cake
- Chocolates
- Raspberry & Vanilla Petit Fours
- Parisian Fruit Tartlets
- Breads
For more information or to book your place click here or you can
email [email protected] or call (+34) 971720017