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Dishes are all from The mymuybueno Cookbook which is now available to order on Amazon UK, release date is 16th April.

On this day, you will learn how to make a selection of raw desserts, taught by author, and our principal and the CEO of mymuybueno, Justine Murphy. She will be teaching some of her amazing guilt free raw cakes and bites in this intimate class, from The mymuybueno Cookbook. Justine shares all her tips, tricks, and skills to enable you to understand and create amazing guilt-free raw desserts.

This course is plant-based and refined sugar free. Perfect to learn how to make treats for those with intolerances and understand the world of raw cakes better.

You will take your whole cakes and bites home with you and enjoy a delicious lunch from mymuybueno Deli on the day too.

  • Asset 1
    10:00 - 17:00
  • Intermediate Level
  • Asset 1
    mymuybueno Cookery School Folder*
    Recipe Sheets
    All Ingredients & Equipment
    Certificate of Attendance
    Tea & Coffee
    Lunch (Brunch/Lunch bowl from mymuybueno Deli)
    Glass of Wine
    All bakes made can be taken home

    *New students only

    • Chocolate Orange Cheesecake or Strawberries and Cream Cheesecake
    • Salted Caramel Cake
    • Chocolate Coconut 'Bounty' Balls

    For more information or to book your place click here or you can

    email [email protected] or call (+34) 971720017