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Take your vegan knowledge to a new level with our comprehensive course teaching you to prepare and cook dishes without the use of animal product. This course is also naturally gluten and refined sugar free too, so ideal for those cooks wishing to expand their repertoire of healthy cooking for those with intolerances. Dishes from mymuybueno Deli, this course is taught by our Principal, Justine Murphy as she shares her recipe secrets with you.

  • Asset 1
    10:00 - 17:00
  • Intermediate Level
  • Asset 1
    mymuybueno Cookery School Folder*
    Recipe Sheets
    All Ingredients & Equipment
    Certificate of Attendance
    Tea & Coffee
    Lunch (you will eat everything that you make)
    Glass of Wine
    All bakes made can be taken home

    *New students only

    • GF Bread & Creamy Hummus
    • Lentil Bolognese & Courgette Spaghetti with Avocado Pesto
    • Chocolate Fudge Cake with Raspberries & Vanilla Coconut Cream

    For more information or to book your place click here or you can

    email [email protected] or call (+34) 971720017